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To me, abalone cocktail is a tier above other seafood cocktails because the chewy texture combined with crunchy celery mixed into the soupy, limey, tomato based sauce makes for a salty, citrusy dish that's bursting with flavor. Learn how to cook great Traditional abalone cocktail. Crecipe.com deliver fine selection of quality Traditional abalone cocktail recipes equipped with ratings, reviews and mixing tips.
To begin with this recipe, we have to prepare a few ingredients. You can have abalone cocktail using 8 ingredients and 4 steps. Here is how you can achieve it.
Ingredients needed to make Abalone cocktail:
- 1 can (16 oz) abalone
- 1/2 tomato ketchup
- 1 tbsp olive oil
- 1/2 tsp toasted garlic
- 1 tsp toasted onion
- 5 limes, the juice of
- To taste salt & pepper
- To taste dried parsley
Place abalone in a food processor, and pulse until finely chopped. Slowly add juice until mixture is slightly wet but still holds together. Mexican cocktails are supposed to be thinner than the American version. I skipped the Tabasco and added finely chopped fresh jalapenos.
Directions to cook Abalone cocktail:
- Empty the can in a bowl. Do not discard the juices. Cube the abalone.
- Add ketchup, onion, garlic…
- … olive oil and lime juice. Mix thoroughly and season with salt and pepper.
- Serve and garnish with parsley. Indulge.
Serve with saltines and a SPOON. This recipe was originally entered at the Gilroy Garlic festival cook out and is really good. Fish Recipes Soup Recipes Great Recipes Abalone Recipe I Love Food Good Food Prawn Cocktail Sushi Love Gastronomia Destination Dining: Stonehill Tavern Michael Mina's acclaimed restaurant at the St. From fresh abalone recipes, canned abalone recipes to abalone soups, there are many delightful ways to prepare abalone dishes for your friends and family. Mid Century Faux Tortoise Shell Parsons Style End Game Table.
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