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Pineapple Ginger punch is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Pineapple Ginger punch is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have pineapple ginger punch using 7 ingredients and 4 steps. Here is how you can achieve it.
Ingredients needed to cook Pineapple Ginger punch:
- 1 cup Pineapple pieces
- 2 cups Water
- 50 gm Ginger chopped
- 2 cloves
- 3/4 cup Sugar
- 2 tbsp Lemon juice
- 1/2 cup Caramelized sugar
Instructions to make Pineapple Ginger punch:
- Make pineapple juice. Grind the pineapple pieces with water in a mixer. Drain it. Almost 2 and half cup.
- Caramelise the sugar and dilute it.
- Boil the pineapple juice, add chopped ginger, clove, lemon juice & sugar. Stir it well till sugar dissolves. Remove from heat. Then add caramelized sugar syrup. Cool it.
- Serve with ice cubes.
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