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Pomegranate punch is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It's appreciated by millions daily. Pomegranate punch is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook pomegranate punch using 7 ingredients and 5 steps. Here is how you can achieve it.
Composition needed to cook Pomegranate punch:
- 200 gms pomegranate seeds
- 2 tbsp sugar
- 2 tbsp lemon juice
- 2 pinch black salt
- 6-8 mint leaves
- 3-4 cucumber slices
- 300-350 ml water
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Directions to serve Pomegranate punch:
- Take 200gm pomegranate seeds. Crush it and squeeze for juice. Keep it aside.
- In 200ml of water mix 2 tbsp of sugar,2 tbsp lemon juice and 2 pinch of black salt.
- In this mixture add 6-8 crushed mint leaves and 3-4 crushed cucumber slices, keep it aside for 10 min
- Mix this with pomegranate juice and add 100-50 ml of water to it.
- Decorate with cherry, cucumber,mint leaves,lemon slice on stick and put on side of the glass.
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