Aamras - Mango Juice
Aamras - Mango Juice

Aamras - Mango Juice - Family warmth and closeness might be obtained in uncomplicated ways. A single of them is cooking and serving meals for the household. As a housewife, of course you do not want to miss a meal collectively right? Cuisine also can be the essential to a content family members, many feel homesick simply because their cooking has been found elsewhere.

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Aamras - Mango Juice is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Aamras - Mango Juice is something which I have loved my whole life.

Delicious Aamras/ Mango Juice is ready to serve💯 Serve Chilled 🔥. Authentic way to make Mango Juice, known popularly as Aamras. A must have delicacy in summer time.

To get started with this recipe, we must prepare a few ingredients. You can have aamras - mango juice using 4 ingredients and 6 steps. Here is how you can achieve that.

Composition needed to serve Aamras - Mango Juice:

  1. 3 Ripe mango
  2. 2 tbsp sugar
  3. 1 cup Milk
  4. 1 1/2 cup Water

Aamras / Mango juice is a quick , easy drink recipe. This is prepared with ripe mango slices, ice crushes and sweetener of choice. Mango , which is called " King of Fruits " is not only a delicious fruit. Aamras, a ripe mango puree, is one of the very easy to prepare dessert at short notice with this recipe's step by step photos - just crush ripe mango pieces, few ice cubes.

Directions to make Aamras - Mango Juice:

  1. Wash and clean the mango’s, remove it peel and put it in a bowl.
  2. Once the mango is peeled, cut it and make pieces.
  3. Peeling and cutting the mango helps us to identify rotten mango.
  4. Once all mango’s are chopped add mango kernels and peel in bowl, add water and wash it nicely using your hands.it will help to remove pulp from peel and kernels.
  5. Once it is washed squeeze out the peel and kernels and remove them. Add that pulpy water in grinder along with chopped pulp and sugar and milk.
  6. Grind it and make nice puree. Add sugar / milk as per you taste. You can add cardamom powder if you like.

Aamras or mango pulp/mango juice is a delicious traditional Indian sweet where chilled Aamras is served along with piping hot puri/poori (deep fried Indian flatbread). Aamras is a puree of sweet mango specifically from the Alphonso variety of mango or some other juicy and sweet mango. The love for mango is universal; Paper Boat's Aamras is a testimony to this and can be your favorite mango drink or an accompaniment for a dish. The meaning of aamras, aam = mango ras = pulp or juice So basically aamras is nothing but the mango pulp or puree which is flavored with cardamom or sonth or saffron. The mangoes which have started wrinkling are the.

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