‘Mocktail Lemongrass Gin and Tonic’ - Family members warmth and closeness is often obtained in straightforward ways. One of them is cooking and serving food for the household. As a housewife, of course you do not need to miss a meal with each other right? Cuisine can also be the key to a content household, several really feel homesick simply because their cooking has been found elsewhere.
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To get started with this particular recipe, we have to first prepare a few components. You can cook ‘mocktail lemongrass gin and tonic’ using 6 ingredients and 1 steps. Here is how you cook it.
Composition needed to cook ‘Mocktail Lemongrass Gin and Tonic’:
- 1 cup non alcoholic spirit drink (I use Borrago #47 Paloma Blend)
- 1 medium lemongrass stalk, thinly sliced
- 1/2 medium Lime
- cubes ice
- 1 1/2 cup elderflower tonic water
- emongrass stalks, cucumber peeled long slice, and pink pepper corns for garnish (optional)
Instructions to cook ‘Mocktail Lemongrass Gin and Tonic’:
- Add all ingredients together apart from ice cubes and let the lemongrass infused for 10min. Pouring the drink into glasses and add 1 lemongrass stalk on each glass, cucumber and sprinkle with pink pepper corns.
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