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To begin with this particular recipe, we have to first prepare a few components. You can cook 100% juice wine using 3 ingredients and 10 steps. Here is how you can achieve that.
Composition needed to serve 100% Juice Wine:
- 3 can frozen 100% juice
- 1 cup sugar
- 1 envelope active dry yeast
Steps to make 100% Juice Wine:
- Mix cans of juice with 6 cans of water in empty gallon jug
- Add sugar to jug
- Mix yeast with half cup warm water. Let sit for a few minutes then add to jug
- Shake well.
- Remove cap and top with a balloon with some needle holes in the tip. Or roll up some paper towels and fit tightly in the top. This prevents oxygen from getting in and allows the co2 to escape
- Store in a dry cool dark place. If dark isn't an option spray paint jug black.
- Shake it up about once a week.
- It will take about a month to finish if directions are followed. If you use the balloon it will deflate when its done. Drinkable after 2 weeks.
- Let yeast settle a few days then add to old liquor bottles. Makes 4 fifths.
- For extra clarity let settle in bottles then pour into new bottle.
So that's going to wrap this up with this special food 100% juice wine recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!