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Main character of Gochuumon Wa Usagi Desu Ka? Nothing compares to homemade hot cocoa, and this recipe is so easy to make with unsweetened cocoa powder, sugar, vanilla, milk, and a pinch of In cold weather months, hot cocoa is a must and this homemade recipe never disappoints. It's creamy, chocolatey, and everything hot cocoa should be.
To begin with this recipe, we have to prepare a few ingredients. You can cook ken's quick hot cocoa using 5 ingredients and 4 steps. Here is how you can achieve that.
Ingredients needed to serve Ken's Quick Hot Cocoa:
- 4 oz heavy cream
- 12 oz milk
- 1/4 c sugar
- 1/2 Tbsp cocoa powder
- 1 Tbsp chocolate syrup (optional)
Change the milk for something creamier or non-dairy, for instance, or include a flavor. Hot Cocoa - Explore your favorite coffees, now in ground, whole bean and canister formats. Stir up the artistry of your lattes at home with these quick, easy tips. From coffee, tea and cocoa to everything in between, learn how we help our farmers keep their plantations ethical and sustainable.
Instructions to serve Ken's Quick Hot Cocoa:
- Mix heavy cream and milk in container, heat to hot for better incorporation in Step 3.
- Mix sugar and cocoa powder to uniformity.
- Whisk cocoa sugar into milk and cream until blended. Add chocolate syrup if you want an extra chocolate kick (mix thoroughly).
- Heat back up to drinking temperature and enjoy.
Thanks so much for the Hot Cocoa recipe and everyone's ideas. I also added more Hot Cocoa to make it more chocolately. You really do need a BIG A quick note on the Milk. I purchased a box of the powdered milk that said it had TEN One Quart Envelopes in it. I was thinking I would have plenty.
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