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Corn Husk Chicken is one of the most favored of recent trending meals on earth. It's enjoyed by millions daily. It's simple, it is quick, it tastes delicious. They are nice and they look wonderful. Corn Husk Chicken is something which I've loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have corn husk chicken using 15 ingredients and 9 steps. Here is how you can achieve that.
Ingredients needed to make Corn Husk Chicken:
- corn Husk Chicken———–
- 1-1/2 pound chicken thighs boneless and skinless
- 1/2 cup diced yellow bell pepper
- 2 medium corn on the cobbs
- as needed corn Husk
- rub————-
- 1 tablespoon ground annatto powder
- 1 tablespoon salt
- 1 tablespoon smoked ground paprika
- 1 tablespoon granulated garlic powder
- 1 teaspoon ground black pepper
- 1 tablespoon dark brown sugar
- 1 tablespoon saffron flowers
- lime———–
- 2 medium limes
Steps to make Corn Husk Chicken:
- Preheat oven to 400 degrees Fahrenheit
- Wash the corn husk
- Remove the corn from the cobb.
- Take the chicken cut into strips coat each piece.
- Wrap the chicken, yellow pepper, and corn in corn husk. Tie them up on each end using some of the corn husk.
- Set on a baking sheet and bake till done. For around 40-45 minutes.
- These are done
- Serve with a wedge of lime.
- I hope you enjoy!
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