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Crockpot Chicken Ranch Taco Chili is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They're fine and they look wonderful. Crockpot Chicken Ranch Taco Chili is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook crockpot chicken ranch taco chili using 10 ingredients and 4 steps. Here is how you can achieve it.
Composition needed to cook Crockpot Chicken Ranch Taco Chili:
- 1 pk org hidden valley ranch dressing powder or fiesta ranch pow
- 1 pack chicken taco seasoning& original 1/2 pk of each
- 3 cans Bush white chili beans or 2 w chili beans & 1 black beans
- 1 can Mild rotel tomatoes
- 2-3 Chicken breasts cut across
- To taste optional cilantro, sour cream, shredded cheese, s&p
- As needed diced onion, minced garlic cloves,bell pepper
- Opt:kernel corn or Mexican fiesta corn
- Opt:serve alone OR over elbow noodles/rice or in tortillas
- See tips
Instructions to cook Crockpot Chicken Ranch Taco Chili:
- Add everything to crockpot, except the to taste ingredients and cook on high 4 hours or low 6. Once done-Shred chicken in pot and stir. & then decide if u want to serve over elbow noodles/rice/ tortillas or just make you a bowl by itself. Regardless top with cheese,sour cream, & fresh cilantro. Or near the end stir in some sour cream, cilantro, cheese into pot. Your preference.
- Tips:You can also use fiesta ranch powder, chicken taco seasoning or original taco seasoning. Or half chicken taco and half original. Which is what I did with the taco seasoning. I used half chicken taco pk and half original. The chicken one I suggest if u just want to do one pack. I also used regular ranch powder tho. Also, you can serve over rice in a bowl, or mix in cooked elbow noodles at the end. And set to warm.
- Main Ingredients. But also remember cilantro, sour cream and cheese on top.
- You can serve over rice, elbow noodles, or in tortillas, or alone.
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