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Handi Dum Chicken is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Handi Dum Chicken is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook handi dum chicken using 20 ingredients and 6 steps. Here is how you can achieve that.
Composition needed to make Handi Dum Chicken:
- 300 gms chicken on bones, curry cut
- 1 " cinnamon stick
- 2-3 green cardamoms
- 5-6 cloves
- 1/2 mace
- pinch nutmeg powder
- to taste salt
- 1/4 tsp. turmeric powder
- 1 tsp. red chili powder
- 1 tsp. coriander-cumin powder
- 1 tsp. garam masala powder
- 1/2 cup fried onions
- 1-2 green chilies, chopped
- 1 tsp. ginger-garlic paste
- 1/2 cup yoghurt, beaten
- 1/2 cup milk
- 1/2 cup coriander & mint leaves, chopped
- 1 tbsp. lime juice
- 2-3 tbsp. oil
- 2 onions, chopped
Steps to make Handi Dum Chicken:
- Marinate the chicken with all the above mentioned ingredients, except oil and onions, overnight.
- Heat oil in a handi and saute the onions till light brown.
- Add the chicken pieces and fry for 2-3 minutes.
- Add the marinade and cook for 2 more minutes.
- Cover with a foil and simmer on a low flame for 15 minutes.
- Keep aside, covered for 5-10 minutes. Serve it hot with jeera rice, naan or tandoori roti.
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