Beef chili dry with fried rice - Loved ones warmth and closeness could be obtained in easy methods. One of them is cooking and serving meals for the family members. As a housewife, obviously you don't want to miss a meal together ideal? Cuisine can also be the key to a content family members, many really feel homesick because their cooking has been found elsewhere.
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Beef chili dry with fried rice is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Beef chili dry with fried rice is something which I have loved my entire life. They are fine and they look wonderful.
Beef Chilli Dry is a Simple and easy to make Chinese recipe that is going to give you the taste of authentic restaurant style Chinese food. It can be served hot with boiled noodles or steamed rice. For more easy and yummy recipes head over to my YouTube Channel.
To begin with this recipe, we have to first prepare a few components. You can have beef chili dry with fried rice using 19 ingredients and 6 steps. Here is how you cook it.
Composition needed to make Beef chili dry with fried rice:
- Beef undercut strips 1/2kg
- 2 tbs Cornflour
- 2 tbs Maida
- to taste Salt
- Black pepper 1 tsp for beef and 1tsp for rice
- 1 tsp White pepper
- 2 tbs Soya sauce
- 1 tbs Chilli sauce
- 1 tsp Vinegar
- 5-6 Green chillies big
- 1 Onion
- Garlic 2 to 3 cloved
- 2 cups Rice
- 1 tsp Chicken powder
- Carrot 1 cut inuo julienne
- Cabbage 1 small chopped
- Capsicum 1 julienne cut
- Beef tenderizer 1/2tsp optional
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It is a dish she has made for us a million times over and one that I have made often, but somehow never enough. It also is not one of those things that hangs around forever. I typically make it with my non fried Chinese Rice and Hong Kong Chicken. This kimchi fried rice includes beef and a luscious runny egg on top.
Instructions to cook Beef chili dry with fried rice:
- Marinate beef with salt,black pepper,white pepper soya sauce vinegar corn flour maida and tenderizer
- Boil the rice with salt
- In oil fry garlic add carrots, cabbage and capsicum add salt,black pepper white pepper soya sauce chilli sauce chicken powder add boiled rice toss well.
- Fry the marinated beef on high flame for 2 minutes then lower the flameand cook until done.(add little water mix with corn flour for gravy if u want)
- Finally add green chillies onions and spring onions.
- Serve hot with rice
Add the cooked beef back to the wok, along with salt to taste, sesame oil, scallions and a pinch of chili flakes for extra heat. Hi Anjali, Basmati rice is actually pretty dry and less absorbent. I think it's best to use jasmine rice for. Easy to make minced beef fried rice can perform a quick meal with a soup. We always have personal choices concerning about my every day dishes.
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