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Chicken dum biryani is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Chicken dum biryani is something which I have loved my whole life. They are nice and they look fantastic.
Chicken dum biryani recipe with step by step pictures. We all love biryani, but when it comes to preparing them most of us, step back because of the tedious process. Hyderabadi Chicken Dum Biryani is a World famous Dish, it is made using chicken which is marinated then cooked and then is added to cooked rice and again.
To get started with this recipe, we must prepare a few components. You can cook chicken dum biryani using 20 ingredients and 5 steps. Here is how you can achieve it.
Composition needed to make Chicken dum biryani:
- 500 g chicken
- 500 g rice
- 1 cup curd
- 1 lemon
- 3 tbsp Refined oil
- to taste Salt
- 1 tsp Everest chicken masala
- 1 tsp Everest biryani masala
- 2 cloves
- 2 cinnamon
- 2 large cardamom
- 3 tbsp ginger garlic paste
- Few drops Food colour
- Handful Coriander leaves
- 5 pcs Green chillies
- 1 tbsp Turmeric powder
- 1 tbsp coriander powder
- 1 tbsp black pepper
- 2 tbsp red chilli pawder
- 3 pcs potato
Dum biryani is goodness of rice and meat that comes in layers! Ingredients in Chicken Dum Biryani Recipe: Cooked in dum style, this chicken biryani is infused in saffron milk and cooked in spices such as cardamom, clove, cinnamon and mace. Our Dum Biryani is a one-pot-wonder! Add the double cream and chicken and mix well.
Instructions to cook Chicken dum biryani:
- 1st wash chicken with lemon and mix chicken with curd,ginger garlic paste, turmeric powder, black pepper, coriander powder, red chillies powder, everest chicken masala and marinate them for 30 min.
- Then boiled potatoes and add food colour, water and oil and cook them for 15min in medium flame.
- Then boil water with oil,cinnamon, cloves, cardamom,after boiled of water add soked rice and let the rice cook in half.and then drain water from half cooked rice.
- Then heat oil and add onions and let it golden brown, after being golden brown,marinated chicken in it.now cook it well for 30min
- Now heat the pot and add ghee to it and make layered of rice and chicken.and keep it on dum for 15 min.after dum our biryani is ready to serve.
Kerala Style Chicken Biryani or Chicken Dum Biryani recipe made easy for you with step by step Chicken Biryani is a South Asian rice dish originates from Indian Muslims. Delicious Hyderabadi Dum Biryani is a world-famous dish from India, native to Hyderabad. Chicken Dum Biryani is a very popular recipe. Learn how to make/prepare Indian Chicken Dum Biryani by following this simple & easy recipe. Usha Aunty's Madras Chicken Biryani (Dum Method).
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