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Easy Rotisserie Buffalo Chicken Dip Recipe - An easy appetizer recipe. In today's video I will be sharing with you all how to make a quick and easy buffalo chicken dip! This recipe can be cooked in a crock pot, instant pot.
Buffalo Chicken Dip is one of the most favored of current trending meals in the world. It is easy, it's fast, it tastes delicious. It is appreciated by millions daily. They're fine and they look wonderful. Buffalo Chicken Dip is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook buffalo chicken dip using 4 ingredients and 7 steps. Here is how you cook that.
Ingredients needed to make Buffalo Chicken Dip:
- 3 Cooked boneless chicken breasts
- 1/2 cup Frank's red hot sauce (add 1 cup if you like it hotter)
- 2 8oz squares of cream cheese
- 1 8oz bottle of bleu cheese salad dressing
A classic Buffalo Chicken Dip - shredded chicken, hot sauce, cream cheese, ranch dressing, and lots of cheese! Buffalo chicken dip is also one of the easiest Super Bowl appetizers you could make, even easier than making buffalo wings themselves—and it's impossible to mess up. Buffalo Chicken Dip is a classic American favorite dip. It's full of cheesy goodness, and is always a party favorite.
Steps to cook Buffalo Chicken Dip:
- Preheat oven to 350
- Break cream cheese in to chunks and cover bottom of 9" - 12" glass cooking dish
- Cover with shredded cooked chicken
- Pour hot sauce over chicken evenly
- Pour bleu cheese dressing over chicken evenly
- Bake for 20 minutes at 350° F
- Serve with Tostito Scoops
You can use crackers, a sliced baguette, or even celery for dipping. It's perfect for sharing with friends and a must for your Superbowl party!! I've been making this buffalo chicken dip for years because it's always a hit when I serve it at any party. This buffalo chicken dip is packed with bold fiery flavors and is super easy to make. For your next party, look no further than this spicy but creamy dip.
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