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Chicken dum biryani is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Chicken dum biryani is something which I’ve loved my whole life.
Chicken dum biryani recipe with step by step pictures. We all love biryani, but when it comes to preparing them most of us, step back because of the tedious process. Hyderabadi Chicken Dum Biryani is a World famous Dish, it is made using chicken which is marinated then cooked and then is added to cooked rice and again.
To get started with this recipe, we must prepare a few components. You can have chicken dum biryani using 20 ingredients and 10 steps. Here is how you can achieve it.
Composition needed to make Chicken dum biryani:
- 2 cup basmati rice
- 3/4 kg chicken
- 1 cup curd
- 3 big size sliced onion
- 2 tbsp ginger garlic paste
- 1 1/2 tbsp red chilli powder
- 1 tbsp turmeric powder
- 1 tbsp roasted cumin powder
- 1 tbsp coriander powder
- 1 1/2 tbsp biryani masala
- 1/2 tbsp garam masala powder
- 2 green cardamom
- 1 black cardamom
- 4-5 clove
- 6-7 black pepper
- 2 tej patta
- 4 cup water
- Oil as required
- to taste Salt
- Few drop green food colour
Dum biryani is goodness of rice and meat that comes in layers! Ingredients in Chicken Dum Biryani Recipe: Cooked in dum style, this chicken biryani is infused in saffron milk and cooked in spices such as cardamom, clove, cinnamon and mace. Our Dum Biryani is a one-pot-wonder! Add the double cream and chicken and mix well.
Steps to cook Chicken dum biryani:
- Marinate the chicken with curd, ginger-garlic paste, turmeric powder, red chilli powder, coriander powder, cumin powder and sliced onion for 4-5 hour
- Put oil in a pan, heat it and fry onions till they turn golden brown.
- Now soaked the rice for 20-25 min.
- Now take a heavy handi and heat 3-4 tbsp oil after heating oil add marinated chicken and cook for 2 min then add tomato paste in chicken and stir it. Then add biryani masala and salt in chicken and cook for few minutes in medium to low flame.
- Now in another side we cooked rice. Take a deep pot combine the rice, water, salt and rice spices. Cook on high flame for 2-3 min.
- Strain the rice, and keep aside.
- Our chicken will be cooked, so now mix everything well and layer chicken evenly at the bottom, and then top of chicken equally spread the layar of rice sprinkle brown onion, few drop green food colour then again spread the layar of chicken and rice equally in same way and sprinkle onion and few drop green food colour.
- Now close the lid of handi tightly and cook to very low flame for 15-20 min.
- Our chicken dum biryani is ready for the serve.
- Serve hot chicken dum biryani with curd and salad.
Kerala Style Chicken Biryani or Chicken Dum Biryani recipe made easy for you with step by step Chicken Biryani is a South Asian rice dish originates from Indian Muslims. Delicious Hyderabadi Dum Biryani is a world-famous dish from India, native to Hyderabad. Chicken Dum Biryani is a very popular recipe. Learn how to make/prepare Indian Chicken Dum Biryani by following this simple & easy recipe. Usha Aunty's Madras Chicken Biryani (Dum Method).
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