Mae's Baked Penne
Mae's Baked Penne

Mae's Baked Penne - Loved ones warmth and closeness is usually obtained in straightforward approaches. One of them is cooking and serving meals for the family. As a housewife, of course you do not wish to miss a meal together proper? Cuisine may also be the essential to a pleased household, a lot of feel homesick due to the fact their cooking has been discovered elsewhere.

So for those of you who like to cook and like it or not you have got to provide meals for the family, obviously you also never want exactly the same dishes, ideal? You may cook with new and basic variants. Simply because now you could conveniently uncover recipes devoid of obtaining to bother. Just like the following Mae's Baked Penne which it is possible to imitate to be presented for your beloved family.

Mae's Baked Penne is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It's enjoyed by millions daily. Mae's Baked Penne is something that I've loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have mae's baked penne using 13 ingredients and 18 steps. Here is how you cook that.

Composition needed to make Mae's Baked Penne:

  1. Pasta and Cheese
  2. 10 oz penne
  3. 15 oz ricotta cheese
  4. 2 eggs
  5. 2 cup mozzerella cheese, grated & divided
  6. 3/4 cup parmesan cheese, grated
  7. 2 tbsp each dried basil, parsley, garlic powder
  8. Sauce
  9. 1 lb Italian sausage, cooked and drained
  10. 1 can –15 ounce crushed tomatoes
  11. 2 can –8 ounce each tomato sauce
  12. 2 tbsp each fresh basil and parsley, snipped into bits
  13. 2 or 3 cloves garlic, peeled and chopped

Steps to serve Mae's Baked Penne:

  1. Cook pasta till almost done. Drain and set aside.
  2. Mix eggs, ricotta, 1 cup of the mozzarella, the parmesan, and the herbs in a large bowl.
  3. Mix pasta into cheese mixture.
  4. FOR THE SAUCE—
  5. Pour crushed tomatoes, and tomato sauce into large sauce pan
  6. Cook until thickened a little, about 10 minutes
  7. Add cooked sausage
  8. Add fresh herbs and garlic, cook an additional 10 minutes
  9. In a 10 by 13 inch baking pan pour 1/2 cup of sauce.
  10. Add half of the pasta and cheese mixture.
  11. Top with half of remaining sauce
  12. Repeat with remaining pasta and top with remaining sauce.
  13. Top with final cup of mozzarella cheese
  14. Bake at 375°F for 15 to 20 minutes or until golden and bubbly on top.
  15. NOTES: a 24 ounce jar of your favorite pasta sauce can be substitute for my sauce
  16. Also may be cooked in Microwave oven in microwave proof dish on 80% for 15 minutes or until cheese is melted.
  17. Serve and Enjoy
  18. Goes great with - - https://cookpad.com/us/recipes/336067-midnite-snak-2-easy-garlic-bread - https://cookpad.com/us/recipes/340159-spicy-italian-soup

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