Steamed Bao Bun with spicy chicken
Steamed Bao Bun with spicy chicken

Steamed Bao Bun with spicy chicken - Family members warmth and closeness could be obtained in basic methods. A single of them is cooking and serving food for the household. As a housewife, certainly you do not desire to miss a meal together right? Cuisine also can be the key to a content family, a lot of feel homesick because their cooking has been discovered elsewhere.

So for all those of you who prefer to cook and like it or not you've got to provide food for the family members, naturally you also don't want precisely the same dishes, right? You are able to cook with new and uncomplicated variants. For the reason that now you'll be able to easily find recipes without having obtaining to bother. Just like the following Steamed Bao Bun with spicy chicken which you are able to imitate to become presented to your beloved family.

Steamed Bao Bun with spicy chicken is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Steamed Bao Bun with spicy chicken is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook steamed bao bun with spicy chicken using 23 ingredients and 8 steps. Here is how you cook it.

Ingredients needed to make Steamed Bao Bun with spicy chicken:

  1. Dough
  2. 200 ml Warm water
  3. 2 tbsp sugar
  4. 2.5 tsp dry yeast
  5. 3.5 tbsp oil
  6. 2.5 cups maida/flour
  7. 3 tbsp milk powder
  8. 1 tsp baking powder
  9. 1 tsp salt
  10. Spicy chicken
  11. 150 gm boneless chicken
  12. to taste Salt
  13. to taste Black Pepper powder
  14. 1 tbsp maida/all purpose flour
  15. 1 tsp ginger garlic paste
  16. as needed Oil to deep fry
  17. 1 tsp finely chopped garlic
  18. 1/2 tsp soya sauce
  19. 1 tbsp chilli garlic dip
  20. 1 tbsp tomato ketchup
  21. 1 tsp honey
  22. 1/2 tsp cornflour
  23. 1 tbsp greens of green onion chopped

Directions to serve Steamed Bao Bun with spicy chicken:

  1. Bun Dough: in the warm.water add sugar and yeast… dissolve the yeast and sugar well by stirring vigorously.. then cover and leave aside for 10 mins.
  2. Then in a big bowl add maida, salt, oil, baking powder and milk powder and the dissolved yeast… combine all together and make a soft dough… spread some oil on the dough and cover the bowl with cling wrap and leave in a warm place (microwave wl be best) for 2 hrs or till the dough has become double in size.
  3. After 2 hrs knead the dough once again and divide in 4 equal parts… roll out each part (thick roti).. with the help of a glass or a cookie cutter cut roundels.
  4. Brush oil on each circle and fold into half… then gently roll a little.. place these on parchment paper… and keep aside for 10 mins
  5. Prepare steamer and steam these buns in batches..and keep aside
  6. Spicy chicken: in a bowl add the boneless chicken pieces and add salt, pepper, ginger garlic paste and maida… mix all well.
  7. Deep fry these chicken pieces in batches and keep aside. Heat 1 tbsp oil in a pan add chopped garlic and saute then add the fried chicken, all the sauces and honey mix well… then add. Cornflour slurry and mix well… garnish spring onion greens..
  8. Serve bao buns along with these spicy chicken.

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