Easy Chicken Paella - Loved ones warmth and closeness may be obtained in basic methods. One of them is cooking and serving meals for the household. As a housewife, obviously you don't desire to miss a meal with each other suitable? Cuisine may also be the crucial to a pleased family members, numerous really feel homesick mainly because their cooking has been found elsewhere.
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Easy Chicken Paella is one of the most popular of current trending foods on earth. It's appreciated by millions every day. It's easy, it's fast, it tastes yummy. They're nice and they look wonderful. Easy Chicken Paella is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have easy chicken paella using 15 ingredients and 14 steps. Here is how you can achieve that.
Ingredients needed to serve Easy Chicken Paella:
- paella
- 1 pinch salt and pepper
- 1 olive oil
- 4 large boneless chicken breasts
- 1 plain flour ( for dusting )
- 500 grams paella rice (can use risotto rice)
- 6 slice pancetta (or smokey bacon)
- 100 grams chorizo
- 1 onion - finely chopped
- 4 garlic cloves chopped finely
- 2 liter hot chicken stock
- 1 tsp smoked paprika
- 2 large pinches of saffron
- 2 handfulls of fresh or frozen peas
- 10 king prawns (optional, can use any seafood)
Steps to make Easy Chicken Paella:
- preheat oven to 190c or gas mark 5
- season chicken breasts, lightly dust with flour
- heat a large wok or paella pan with olive oil
- brown the chicken breats in the pan
- once all chicken breasts have been browned,place the chicken on a baking tray and place in the centre of the oven for 30 mins
- whilst chicken is cooking in the oven, fry the chorizo and panchetta in the wok or pan until brown and crispy.
- then add the garlic and onion, cook until soft
- in the meantime, infuse half the stock with the saffron.
- then add smoked paprika, the rice and the infused chicken stock to the pan. leave to cook for 20 mins on a medium heat. stir from time to time
- after 20 minutes the rice should be nearly cooked. add the rest of the stock, along with peas, prawns and any seafood you are adding.
- cook for a further 10 minutes.
- take the chicken out of the oven, cut in to large chunks.
- add the chicken to the pan and cook for another 5 minutes.
- check the rice is fully cooked before serving, enjoy!
So that is going to wrap this up with this exceptional food easy chicken paella recipe. Thanks so much for reading. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!