Aloo Dum Biryani
Aloo Dum Biryani

Aloo Dum Biryani - Loved ones warmth and closeness can be obtained in uncomplicated strategies. 1 of them is cooking and serving meals for the loved ones. As a housewife, of course you don't want to miss a meal together right? Cuisine also can be the crucial to a satisfied loved ones, several feel homesick mainly because their cooking has been found elsewhere.

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Aloo Dum Biryani is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Aloo Dum Biryani is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook aloo dum biryani using 29 ingredients and 7 steps. Here is how you can achieve that.

Ingredients needed to serve Aloo Dum Biryani:

  1. For cook Potato :
  2. Aloo (Potatoes) peeled ½ kg small
  3. 1/4 tsp Zarda ka rang (Yellow food colour)
  4. 2-3 tbs Cooking oil
  5. 1 pinch Namak (Salt)
  6. For Dahi mixer:
  7. 1 Cup Dahi (Yoghurt ) whisked
  8. Lal mirch powder (Red chilli powder) ½ tbs or to taste
  9. Knorr chicken powder 1 sachet (10 gms)
  10. 1 tsp Garam masala powder
  11. 1/2 tsp Haldee powder (Turmeric powder)
  12. 1 tbs Dhania powder (Coriander powder)
  13. Namak (Salt) 1 tsp or to taste
  14. 1/4 tsp Jaifil & Javatri powder (Nutmeg & Mace powder)
  15. 2 tbs Lemon juice
  16. 2 tbs Green chilli (Green chilies) crushed
  17. 1/2 Cup Pyaz (Onion) fried
  18. 1/2 tbs Adrak lehsan paste (Ginger garlic paste)
  19. 1/2 Cup Hara dhania (Fresh coriander) chopped
  20. 1/2 Cup Pyaz (Onion) fried
  21. 1/4 Cup Cooking oil
  22. Chawal (Rice) basmati ½ kg (boiled until 3/4th done)
  23. For Dum:
  24. Knorr chicken powder 1s sachet (10 gms)
  25. 1/2 Cup Podina (Mint leaves) chopped
  26. Ghee 1 & ½ tbs
  27. 1-2 tbs Pani (Water)
  28. Zarda ka rang (Yellow food colour) ½ tsp or as required
  29. Pyaz (Onion) fried

Steps to cook Aloo Dum Biryani:

  1. Bowl mein aloo aur zarda ka rang dal kar ache tarhan mix karein & side per rakh dein.
  2. Karhai mein cooking oil,aloo aur namak dal dein aur golden brown hunay take fry kar lein (12-15 minutes) & side per rakh dein.
  3. Bowl mein dahi,lal mirch powder,chicken powder,garam masala powder,haldee powder,dhania powder,namak,jaifil & javatri powder,lemon juice,adrak lehsan paste,green chilli aur fried pyaz dal kar ache tarhan mix karein & side per rakh dein.
  4. Pot mein cooking oil aur spiced dahi shamil karein aur ache tarhan mix kar lein.
  5. Fried aloo,podina,hara dhania,fried pyaz,boiled chawal,chicken powder aur ghee dal dein.
  6. Pani mein zarda ka rang dal kar mix karein.
  7. Dissolve zarda ka rang aur fried pyaz dal dein aur dhak kar 10-15 minutes kliya steam cook kar lein & serve karein.

So that is going to wrap it up for this exceptional food aloo dum biryani recipe. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!