Meatloaf the old fashioned way - Household warmth and closeness is often obtained in uncomplicated techniques. One of them is cooking and serving food for the family. As a housewife, needless to say you do not want to miss a meal collectively right? Cuisine also can be the crucial to a satisfied family, quite a few feel homesick due to the fact their cooking has been discovered elsewhere.
So for those of you who prefer to cook and like it or not you might have to supply food for the household, of course you also never want the identical dishes, ideal? You can cook with new and simple variants. Due to the fact now you can simply locate recipes devoid of having to bother. Like the following Meatloaf the old fashioned way which you can imitate to become presented for your beloved family members.
This classic meatloaf recipe will be a family favorite for years to come. You can't go wrong serving this dish alongside buttery creamed potatoes and fresh green beans! This old-fashioned meatloaf is baked with a topping of ketchup or barbecue sauce.
Meatloaf the old fashioned way is one of the most favored of recent trending meals in the world. It's simple, it's quick, it tastes yummy. It's enjoyed by millions daily. They're nice and they look fantastic. Meatloaf the old fashioned way is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have meatloaf the old fashioned way using 14 ingredients and 6 steps. Here is how you cook that.
Composition needed to make Meatloaf the old fashioned way:
- 1/3 lb - ground pork
- 1/3 lb - ground veal
- 1/2 lb - 93% ground beef
- 20 - bacon flavored Ritz crackers
- 1/4 Cup - diced yellow pepper
- 1/4 Cup - diced red pepper
- 1/4 Cup - diced onion
- 1/3 Cup - ketchup
- 2 Tbsp - Worcestershire sauce
- 2 Tbsp - yellow mustard
- 1/2 Tbsp - salt
- 1 Tbsp - pepper
- 1/4 Tbsp - celery salt
- 1/2 Tbsp - onion salt
Worcestershire sauce mixed into ketchup creates a tasty topping that will help the meatloaf stay. Not like we need another meatloaf recipe, but I figured I'd should post my Grandma's for people like me who like a quick easy meatloaf without a lot of fuss. I haven't been adventurous enough to try any flavored bread crumbs. Make sure lean ground beef is used otherwise the meatloaf can get too.
Directions to cook Meatloaf the old fashioned way:
- Preheat oven to 350°
- Crush the Ritz crackers
- Mix all ingredients together, squeezing everything with your hands to ensure that all items are mixed together very well
- Form the mixture into 2 loafs in a foil lined baking or casserole dish
- Spray a piece of aluminum foil with non-stick cooking spray and cover
- Bake for 1 hr. I add slices of Velveeta cheese on top.
This classic, old fashioned skillet meatloaf is best when made using a cast iron skillet. This meatloaf will remind you of dinners at your grandma's house! It's such a simple and classic meatloaf recipe. My whole family loves it when. PIN This for later: Old Fashioned Meatloaf With Oats- Midwest Style.
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