Chicken Breast Salad With Tomatoes and Dressing
Chicken Breast Salad With Tomatoes and Dressing

Chicken Breast Salad With Tomatoes and Dressing - Family members warmth and closeness can be obtained in uncomplicated methods. One of them is cooking and serving food for the loved ones. As a housewife, certainly you do not would like to miss a meal collectively appropriate? Cuisine can also be the key to a pleased loved ones, a lot of feel homesick because their cooking has been found elsewhere.

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Chicken Breast Salad With Tomatoes and Dressing is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Chicken Breast Salad With Tomatoes and Dressing is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chicken breast salad with tomatoes and dressing using 8 ingredients and 8 steps. Here is how you cook it.

Composition needed to serve Chicken Breast Salad With Tomatoes and Dressing:

  1. 1 Chicken breast
  2. 2 tbsp ◆Salt
  3. 1 enough to cover the chicken ◆Water
  4. 1 medium Tomato
  5. 1 Extra virgin olive oil
  6. 1 Italian dressing
  7. 1 dash Parsley
  8. 2 White asparagus (if you have some)

Directions to serve Chicken Breast Salad With Tomatoes and Dressing:

  1. ◎Put the chicken breast and ◆ salted water in a small pot. ◎Cover the pot with a lid and boil for about 15 minutes (heat over medium-high until it comes to a boil, then turn it to low).
  2. ◎Turn off the heat, then let cool with the lid on. ◎When completely cooled, transfer to a storage container together with the salted water, and store in the refrigerator. ※Use within 2 days.
  3. ※The amount of time it takes to cool will depend on the size and thickness of your chicken breast. If you're worried about whether or not it has cooked through, cut a slit in the center and check the inside.
  4. Slice the chicken breast and arrange on the plate. ※If you have some, add some white asparagus to the plate.
  5. Top the chicken breast with the dressing.
  6. Top with finely chopped tomatoes and drizzle the extra virgin olive oil on top.
  7. Garnish with finely chopped parsley and it's done!
  8. Even one chicken breast will fill you up.

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