Chicken Marsala - Family members warmth and closeness might be obtained in uncomplicated approaches. A single of them is cooking and serving food for the family members. As a housewife, obviously you do not would like to miss a meal collectively right? Cuisine also can be the essential to a happy household, several feel homesick because their cooking has been discovered elsewhere.
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Chicken Marsala is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Chicken Marsala is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have chicken marsala using 8 ingredients and 9 steps. Here is how you can achieve that.
Composition needed to make Chicken Marsala:
- 4 chicken breast
- 1 salt & pepper to taste
- 1 olive oil
- 1 packages fresh mushrooms
- 1 Marsala Wine
- 2 tbsp butter
- 1 fresh flat leaf parsley
- 1 flour for coating
Steps to make Chicken Marsala:
- Heat pan with olive oil
- Season chicken breasts with salt & pepper
- Salt & pepper flour
- Coat chicken with seasoned flour, shake off excess.
- Lightly brown chicken on both sides and remove
- Add mushrooms & saute for 5 minutes
- Add chicken back into pan and add 1/2 bottle of Marsala wine
- When it starts to bubble turn down and let cook on medium low heat for about 20 minutes.
- Add butter, incorporate take off the heat add parsley. ENJOY
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