Chicken Marsala
Chicken Marsala

Chicken Marsala - Loved ones warmth and closeness is often obtained in easy methods. One particular of them is cooking and serving meals for the family. As a housewife, needless to say you do not need to miss a meal with each other correct? Cuisine may also be the crucial to a pleased loved ones, lots of really feel homesick mainly because their cooking has been located elsewhere.

So for all those of you who prefer to cook and like it or not you might have to supply food for the household, obviously you also never want precisely the same dishes, suitable? You can cook with new and simple variants. Since now you are able to easily come across recipes with no obtaining to bother. Like the following Chicken Marsala which you'll be able to imitate to be presented to your beloved household.

Chicken Marsala is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Chicken Marsala is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook chicken marsala using 11 ingredients and 10 steps. Here is how you can achieve it.

Composition needed to make Chicken Marsala:

  1. 1 pound chicken breast
  2. 1/2 cup flour
  3. 1/2 lemon
  4. 1 clove minced garlic
  5. 2 sprigs thyme
  6. 1 cup Marsala wine
  7. 1/2 cup chicken broth
  8. 6 oz Mushrooms sliced
  9. 2 tablespoons butter
  10. Extra Virgin Olive Oil
  11. to taste Salt and pepper

Steps to serve Chicken Marsala:

  1. Pound chicken thin. Season with Salt and pepper an dredge in flour
  2. Sauté chicken in olive oil and butter til golden brown on both sides
  3. Remove from pan and keep warm in oven
  4. Add some more olive oil to pan and add mushrooms. After abt 5 minutes add minced garlic and salt and pepper to taste
  5. Add the flour to the pan and cook for 1-2 minutes.
  6. Add the wine and cook for 3 minutes. Then add the chicken broth and thyme.
  7. Cook for about 5 minutes add chicken to pan and squeeze lemon juice into pan.
  8. Taste sauce and season to taste with salt and pepper.
  9. Cook for about 10 minutes or until chicken is done and the sauce has thickened slightly. If to thick add some more broth.
  10. Serve with Angel hair pasta or Garlic Roasted Mashed Potatoes.

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