Quick Peppers and Sausage Rigatoni Alfredo - Family warmth and closeness is often obtained in basic methods. One particular of them is cooking and serving food for the loved ones. As a housewife, obviously you do not choose to miss a meal collectively appropriate? Cuisine also can be the essential to a content household, a lot of really feel homesick since their cooking has been discovered elsewhere.
So for those of you who prefer to cook and like it or not you have got to provide meals for the family members, of course you also do not want the same dishes, correct? You can cook with new and basic variants. Since now you can effortlessly come across recipes without having possessing to bother. Like the following Quick Peppers and Sausage Rigatoni Alfredo which you could imitate to be presented for your beloved loved ones.
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To begin with this recipe, we have to first prepare a few ingredients. You can cook quick peppers and sausage rigatoni alfredo using 6 ingredients and 8 steps. Here is how you can achieve it.
Ingredients needed to make Quick Peppers and Sausage Rigatoni Alfredo:
- 1 box of Rigatoni pasta
- 1 large chopped and seeded Bell pepper (any color) I used green
- 1 to 2 lbs sweet Italian Sausage browned
- 1 large chopped red onion
- 2 jars of 4 cheese Classico Alfredo Sauce… U can make your own I have an Awesome recipe for that too.
- 1 8oz pack of shredded Jack and Cheddar cheese
Steps to make Quick Peppers and Sausage Rigatoni Alfredo:
- Boil salted water, add pasta and cook until almost tender. Drain
- Remove casings from sausage, Brown Sausage over medium heat.
- Chop onion and seed and chop pepper
- Add veggies to jars of sauce, add drained meat and simmer for 10 to 15 mins.
- Mix pasta, and sauce mixture together, place in baking dish.. sprinkle with shredded cheese and bake at 400° until browned and bubbly..
- Wah- La! Ready to eat! :-)
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