Lightly Spiced Veggie Pasta Bake
Lightly Spiced Veggie Pasta Bake

Lightly Spiced Veggie Pasta Bake - Loved ones warmth and closeness is usually obtained in easy methods. A single of them is cooking and serving meals for the household. As a housewife, needless to say you don't desire to miss a meal with each other ideal? Cuisine may also be the key to a delighted family, many really feel homesick due to the fact their cooking has been located elsewhere.

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Lightly Spiced Veggie Pasta Bake is one of the most well liked of recent trending foods on earth. It's easy, it's quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Lightly Spiced Veggie Pasta Bake is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have lightly spiced veggie pasta bake using 20 ingredients and 6 steps. Here is how you can achieve that.

Ingredients needed to make Lightly Spiced Veggie Pasta Bake:

  1. 1 red onion, finely chopped
  2. 150 g button mushrooms sliced
  3. 3 cloves garlic finely sliced
  4. 3 small carrots sliced
  5. 1 pepper sliced
  6. 150 g sprouting broccoli each stem sliced to three pieces
  7. 1 courgette sliced
  8. 1 small tin broad beans drained
  9. 1 small tin sweetcorn drained
  10. 50 g vine tomatoes cut into quarters
  11. 2 tins chopped tomatoes
  12. 300 g fresh pasta, penne or rigatoni
  13. 3 tsp olive oil
  14. 100 g cheddar cheese grated
  15. 100 g mozzarella sliced or grated
  16. 50 g Parmesan finely grated
  17. 50 g Moroccan breadcrumbs
  18. 1 tsp oregano
  19. 1 tsp chilli flakes
  20. Salt and pepper

Directions to cook Lightly Spiced Veggie Pasta Bake:

  1. Preheat oven to 200 (180 fan)
  2. Pour olive oil in large pan over medium heat, and add onions cooking for 2 mins, then add mushrooms and garlic. After five mins add carrots, pepper and vine tomatoes.
  3. Add tinned tomatoes plus water of one can to the pan, then add broccoli, courgette, broad beans and sweetcorn. Also add oregano and chilli flakes plus salt and pepper to taste. Cook for 10 mins.
  4. Meanwhile put pasta in separate pan with boiling water and simmer for 2 mins, then drain.
  5. Place pasta in baking dish, and pour over vegetables mixing well. Firstly cover the dish with cheddar, then mozzarella. Mix the Parmesan and breadcrumbs and top the dish with this mixture.
  6. Place in oven for 25-30 mins until golden brown, and serve with garlic bread or green salad.

So that is going to wrap it up with this exceptional food lightly spiced veggie pasta bake recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!