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Paella adalah hidangan nasi khas dari Valencia, Spanyol. Walaupun negara asalnya jauh dari Indonesia, tapi Paella ini memiliki citarasa yang cocok dengan lidah orang Indonesia karena berbahan dasar beras. langsung lihat aja videonya ya Foodee! Translations of the word PAELLA from english to indonesian: La paella with my spanish club.
To get started with this particular recipe, we must prepare a few components. You can cook paella indonesianaa using 15 ingredients and 6 steps. Here is how you cook that.
Ingredients needed to cook Paella indonesianaa:
- 400 g arborio rice
- 1 kg cozze
- 300 gr calamari
- 3 big tomatoes (cuore di bue). Blend good
- Ginger
- Long pepper
- Chilly
- Vulcanic salt
- 3 carrots
- 1 zucchini
- 1 big cipolla
- 10 garlic
- 6 shallots
- White wine
- Olive oil
Buy the ingredients for our Andalusian spicy paella recipe from Tesco today. Contextual translation of "paella" from Indonesian into French. La Paella dengan klub Bahasa Spanyolku. La Paella avec mon club espagnol.
Directions to cook Paella indonesianaa:
- Make the soup of cozze First, smash garlic, scallops and some long pepper, smash also half onion
- Boil water, sale, smacked spices and cozze, around 20-30 minutes
- Take all the cozze and remove half of the shell
- Put on terracotta pan, some olive oil and put the calamari. Add the wine. After the wine all gone, put garlic, scallops, onion and tomatoes juices
- I use integral rice, clean it good and mix with the other ingredients
- Mix with the soup of cozze. Cook for 30 minutes. Every time the water almost finish, add the soup (take from the cozze)
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