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Southern Fried Chicken & Waffles 🍗🧇 Drizzled with Maple Syrup is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Southern Fried Chicken & Waffles 🍗🧇 Drizzled with Maple Syrup is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook southern fried chicken & waffles 🍗🧇 drizzled with maple syrup using 11 ingredients and 8 steps. Here is how you cook it.
Composition needed to make Southern Fried Chicken & Waffles 🍗🧇 Drizzled with Maple Syrup:
- For Southern Fried Chicken🍗
- 250 g Chicken fillets
- 1 packet Evereast southern fried chicken coating
- Vegetable oil for frying
- For waffles 🧇
- 125 g plain flour
- 225 ml milk
- 1 egg
- 1 tbsp vegetable oil
- 1/2 tsp baking powder
- Pinch salt
Replace the milk with evaporated milk if you prefer. Use a seasoned salt blend as a substitute for the salt and pepper. In a medium size bowl, beat the eggs. Season the chicken with the House Seasoning.
Steps to cook Southern Fried Chicken & Waffles 🍗🧇 Drizzled with Maple Syrup:
- To make the Southern Fried Chicken🍗: Marinate 250g of chicken fillets by wetting the chicken and adding the southern fried chicken marinade by @evereast_ltd to a plate and dip each chicken fillet in the marinade until it is coated sufficiently
- Leave to marinate in the fridge for 1 hour
- Then deep fry for around 5 minutes until golden brown
- To make the waffles🧇: - Pre-heat your waffle maker. - Place 125g of plain flour, 1/2 tsp baking powder, a pinch of salt in a bowl and mix together
- Whisk 1 egg, 1 tbsp of vegetable oil and 225 ml of milk together
- Add the wet ingredients to the dry ingredients and whisk until smooth
- Add to the batter to the waffle maker and evenly spread, cook for around 5 minutes
- To serve, place the Southern Fried Chicken on top of the waffles and drizzle some maple syrup! Enjoy ♥️
Dip the seasoned chicken in the egg, and then coat well in the flour. Place the chicken in the preheated oil and fry the chicken in the oil until brown and crisp. It doesn't get any finer than Southern fried chicken. Whether it's a recipe Mama made growing up or one that was passed along by a friend, the best fried chicken recipes are those shared from one Southerner to another. That's how the secrets get baked, well fried, in.
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