Desi Chicken masala
Desi Chicken masala

Desi Chicken masala - Household warmth and closeness is usually obtained in very simple ways. One particular of them is cooking and serving meals for the family. As a housewife, needless to say you do not choose to miss a meal collectively ideal? Cuisine may also be the essential to a pleased family, many feel homesick simply because their cooking has been found elsewhere.

So for those of you who prefer to cook and like it or not you've to provide food for the loved ones, certainly you also don't want the same dishes, proper? You may cook with new and very simple variants. Due to the fact now you could easily discover recipes devoid of getting to bother. Just like the following Desi Chicken masala which you are able to imitate to be presented to your beloved family.

Desi Chicken masala is one of the most well liked of recent trending foods on earth. It's easy, it is quick, it tastes yummy. It's enjoyed by millions every day. They are nice and they look fantastic. Desi Chicken masala is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have desi chicken masala using 23 ingredients and 6 steps. Here is how you cook it.

Ingredients needed to make Desi Chicken masala:

  1. 1 kg chicken
  2. 400 gm onion cut in fine slice
  3. 200 gm tomato chopped
  4. 1 tbsp Ginger garlic paste
  5. 1 tbsp hot red chilli powder
  6. 1b tbsp kashmiri chilli powder
  7. 1/2 tsp haldi powder
  8. 1 tbsp Coriander powder
  9. 1/2 tsp garam masala powder
  10. 1 tbsp chicken marsala powder
  11. to taste Salt
  12. 2 tbsp mustard oil
  13. 3 tbsp desi ghee
  14. 1/2 lemon juice
  15. 2 tbls curd
  16. 1 tsp Dry fenugreek
  17. as required Water
  18. As required Chopped Coriander for garnish
  19. 1/2 tsp cumini seed
  20. 10 black pepper
  21. 2 tbsp red chilli
  22. 1 bay leave
  23. 1/2 tsp all whole spice

Steps to serve Desi Chicken masala:

  1. Take a bowl add chicken clean it and marinat it with curd, lemon juice, Ginger garlic paste, keep aside for 15 min
  2. Take a pan pour mustard oil in it and heat it proper now add our marinated chicken in high flame and saute it both side when chicken turn Golden now off the flame
  3. Take another pan heat it and pour Desi into it heat the ghee then add all whole garam masala like jeera, kaali mirch, red chilli, dalchini, black cardimam, bay leaves saute for 10sec now add slice onion into it and saute till onion turn Golden, in medium flame now add all dry masala in it and add 1cup water to proper cooked dry ingredients
  4. It take 10 to 15min when masala turn little red and olil separated now add chopped tomato and cooked all together till oil separated now add our roasted chicken in the masala add salt to taste,add little water and cover it
  5. Now add water as required,add little fenugreek, kashmiri chilli powder and 1teasp of ghee mix it well and cover for 10 min in low flame
  6. Desi chicken is ready to serve now garnish with and serve with roti rice

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