Popcorn Chicken - Family warmth and closeness is usually obtained in easy techniques. One of them is cooking and serving food for the family members. As a housewife, of course you don't wish to miss a meal collectively appropriate? Cuisine can also be the crucial to a satisfied household, lots of feel homesick since their cooking has been found elsewhere.
So for all those of you who like to cook and like it or not you might have to supply food for the family, obviously you also never want the exact same dishes, proper? You'll be able to cook with new and basic variants. For the reason that now you'll be able to conveniently come across recipes with out possessing to bother. Like the following Popcorn Chicken which you can imitate to become presented to your beloved loved ones.
Popcorn Chicken is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Popcorn Chicken is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have popcorn chicken using 10 ingredients and 15 steps. Here is how you can achieve it.
Composition needed to serve Popcorn Chicken:
- 250 grams chicken breast
- 2 tablespoon corn flour
- 1 egg
- 1 cup breadcrumbs
- Salt
- 3/4 tablespoon ginger garlic paste or 1/2 teaspoon garlic powder
- 1/4 teaspoon black pepper
- 1/2 teaspoon paaprika
- 1 teaspoon garam marsala
- Oil for deep frying
Instructions to make Popcorn Chicken:
- In a bowl add paprika, ginger garlic paste or ginger powder, garam masala, black pepper and salt. Mix well
- Add corn flour and mix. Chop chicken breast into bite sized pieces. Add into the mixture
- Make sure every piece of the chicken breast is fully coated
- Add the beaten egg
- The mixture will be very wet after egg has been added.. Pour in the breadcrumbs
- Toss the chicken breast in the breadcrumbs until evenly coated
- Let rest 20 minutes for breadcrumbs to stick to the chicken pieces
- Heat oil in deep pan. Drop the pieces carefully into the oil. Don't stir them for a minute while they cook to prevent breadcrumbs coming off the chicken
- Fry the popcorn chicken until golden brown
- Remove and set on kitchen paper towel to drain off excess oil
- You can dip the popcorn chicken in ketchup
- Or mustard
- Or eat with colesaw
- Or eat on their own. Crunchy outside soft inside
- Perfect for snacking or as a side dish
So that is going to wrap this up with this special food popcorn chicken recipe. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
