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What a fun take on pizza and Indian food. I made these exactly as written. They were just the right amount of spice for me, but only one of my three kids could handle it so next time I may cut back or separate out some of the sauce.
Chicken Malai Tikka Pizza #3 Weeks Challenge #FastFood Contest is one of the most well liked of current trending meals on earth. It's easy, it's fast, it tastes yummy. It is enjoyed by millions daily. Chicken Malai Tikka Pizza #3 Weeks Challenge #FastFood Contest is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have chicken malai tikka pizza #3 weeks challenge #fastfood contest using 25 ingredients and 9 steps. Here is how you cook it.
Ingredients needed to make Chicken Malai Tikka Pizza #3 Weeks Challenge #FastFood Contest:
- Ingredients for dough
- 3 cups All purpose flour
- 1 1/2 tsp Sugar
- 3 tbsp Oil
- 1 Egg
- 1 1/2 tsp Yeast
- to taste Salt
- Milk for kneading as required
- For the Chicken
- 375 grams Chicken boneless
- 2 tbsp Cream
- 1/4 cup Milk
- 1 tbsp Oil
- to taste Salt
- 1/4 tsp All spices powder
- 1/2 tsp Black pepper powder
- 1 tsp Lemon juice
- 1/4 tsp Cumin powder
- 1/2 tsp Red Chilli flakes
- For topping
- 11/2 cup Mozzarella cheese
- 1 cup Chedder chesse
- 1 tsp Oregano
- 1 Onion
- 1 Capsicum
Tender pieces of boneless chicken are marinated in a unique blend of yogurt, cream, cheese, papaya and spices and cooked on a grill or oven. Perfect for an outdoor barbecue or luncheon. Chicken Malai Tikka is a very easy recipe. How to make Chicken Malai Tikka: In a large mixing bowl add cream, butter and corn flour.
Directions to make Chicken Malai Tikka Pizza #3 Weeks Challenge #FastFood Contest:
- All dough ingridients well knead and covered and leave for rise.
- Marinate chicken in spices mentioned above and leave it 4 hours.
- Bake it at 180c till done or cook in a pan.
- Now roll the dough, cover and leave for 10 minutes.
- Spread pizza sauce or chilli garlic sauce.
- Then cooked malai tikka,capsicum and onion.
- Sprinkle mozzarella and cheddar cheese and oregano.
- Bake at 180c till cheese melt and well cooked.
- Serve hot.
Today I'm sharing this amazing Chicken Tikka Pizza recipe with you. This would make for a great thanksgiving appetizer. Chicken Tikka Topping: ¼ Cup Dahi (Yogurt). Pizza sauce dal ker pheela lein,cheddar chesse,cooked chicken,pyaz,tamatar,shimla mirch,cheddar cheese,mozzarella cheese,black olive aur lal mirch crushed dal dein. This chicken tikka pizza has all the ingredients of a classic pizza with tandoori chicken and tamarind sauce!
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