Malai Tikka Boti - Family members warmth and closeness could be obtained in simple techniques. One of them is cooking and serving meals for the loved ones. As a housewife, not surprisingly you don't need to miss a meal together correct? Cuisine may also be the important to a content household, quite a few really feel homesick because their cooking has been found elsewhere.
So for all those of you who prefer to cook and like it or not you've to provide food for the family members, certainly you also don't want exactly the same dishes, suitable? You are able to cook with new and uncomplicated variants. Mainly because now you can quickly come across recipes with out possessing to bother. Just like the following Malai Tikka Boti which you'll be able to imitate to become presented to your beloved loved ones.
Malai Tikka Boti is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Malai Tikka Boti is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook malai tikka boti using 8 ingredients and 5 steps. Here is how you can achieve it.
Ingredients needed to make Malai Tikka Boti:
- 500 gms Chicken boneless
- 3 tbsp Tikka masala
- Cream half packet
- 1 tbsp Ginger garlic paste
- 4 tbsp Tomato paste
- 4 tbsp Onion paste
- 1/2 cup Oil
- Coal smoke optional
Steps to make Malai Tikka Boti:
- Heat oil add onion paste and Tomato paste and cook well.
- Add chicken boneless cubes, ginger garlic paste, tikka masala and cook on high flame for 5 mins.
- Now add some water to tender meat. Cook on low flame.
- When chicken done add cream and bhunify it well.
- Serve with chapati and salad.
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