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Simple Chicken Ramen is one of the most popular of recent trending foods on earth. It's appreciated by millions daily. It's simple, it's quick, it tastes yummy. They're nice and they look fantastic. Simple Chicken Ramen is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook simple chicken ramen using 11 ingredients and 6 steps. Here is how you cook that.
Composition needed to make Simple Chicken Ramen:
- 1 pack chicken-flavored Ramen noodles
- 1 stalk green onions
- 2 garlic cloves
- 1 tbsp soy sauce for broth
- 1 tbsp soy sauce for chicken
- 1 tsp black pepper
- Dash red pepper
- 2 cups water
- 1/4 lb chicken breast sliced into strips (or deli meat)
- 3 slices thick deli meat (optional)
- 1 egg boiled or soft boiled (optional)
Directions to cook Simple Chicken Ramen:
- Mix together the garlic, soy sauce, black pepper, red pepper, and half of the ramen seasoning packet in a small bowl or measuring cup. Set aside.
- Season chicken with salt and pepper to taste. Grease a pan with choice oil and fry chicken until done, add soy sauce, and fry for more 1 minute. Set chicken aside.
- (Optional) Separately boil an egg and set aside.
- Add 2 cups of water to a pot, mix in seasoning mixture from step 1, and bring to a boil.
- Add ramen noodles and chicken. Cook for 3 minutes. You may need to break up the noodles with a fork while it cooks.
- Transfer ramen, chicken, and broth to a bowl. Garnish with green onion and egg. Enjoy immediately.
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