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Boerewors (pronounces BOO-ruh-VORS) is a South African fresh sausage that is perfect for the grill. Boerewors, Biltong and Drywors at its best in New Zealand! The taste of South Africa on your fingertips! info@boerewors.nz.
Boerewors Lasagne is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It's simple, it's fast, it tastes delicious. Boerewors Lasagne is something that I have loved my entire life. They're nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have boerewors lasagne using 9 ingredients and 6 steps. Here is how you cook that.
Ingredients needed to cook Boerewors Lasagne:
- 700 grams boerewors
- 30 ml tomato paste
- 1 can chopped tomatoes
- 20 ml sugar
- 1 freshly ground black pepper
- 5 ml dried oregano
- 125 grams flavoured cream cheese
- 2 large tortillas
- 50 grams grated mozarella cheese
The name is derived from the Afrikaans/Dutch words boer ("farmer") and wors ("sausage"). We took a couple shortcuts for this traditional lasagna recipe by using store-bought marinara and boxed pasta sheets. It saves a ton of time without sacrificing any flavor. Make sure to follow these tips.
Directions to serve Boerewors Lasagne:
- Preheat the oven to 200°C. Grease an ovenproof dish
- Remove the meat from the boerewors casing. Heat a pan and brown the sausage meat.
- Add the tomato paste and canned tomatoes and heat for a few minutes while stirring.
- Season with the sugar, pepper and oregano and leave to simmer until the moisture has nearly evaporated.
- Spread half the cream cheese on a tortilla and put in the ovenproof dish (let the tortilla hang over the rim of the dish). Spreaf half the meat mixture on top. Repeat with the remaining tortilla,cream cheese and meat. Sprinkle mozarella cheese on top.
- Bake for 10-15 minutes or until the tortillas are lightly browned and the cheese has melted.
Boerewors is a sausage, popular in South African cuisine. The name comes from the Afrikaans words boer ("farmer") and wors ("sausage"), and is pronounced /ˈbuːrəvors/, with a trilled IPA /r/. Boerewors is based on an older traditional Dutch sausage called the verse worst. Gib jetzt eine ehrliche Bewertung ab! Mit ► Portionsrechner ► Kochbuch ► Video-Tipps!
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