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To get started with this particular recipe, we must first prepare a few components. You can have quick & easy chicken florentine pizzas using 7 ingredients and 3 steps. Here is how you cook that.
Composition needed to cook Quick & Easy Chicken Florentine Pizzas:
- 2 (10 inch) pre-cooked flatbread
- 6 tbs jarred Alfredo sauce (such as Bertolli)
- 1 cup fresh mozzarella - finely diced or shredded
- 1/2 cup cooked chicken - chopped
- 1/4 cup torn fresh spinach leaves (tear before measuring)
- dash dried basil
- olive oil - for drizzle
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Instructions to cook Quick & Easy Chicken Florentine Pizzas:
- Preheat oven to 400°F.
- Lay flatbread out on a baking sheet. Spread 3 tbs Alfredo sauce in an even layer on each flatbread. Divide and arrange mozzarella, then chopped chicken, and spinach evenly over both. Sprinkle lightly with basil. Drizzle with olive oil.
- Place in oven. Bake 10 minutes, or until cheese is bubbly and golden on edges. Let rest 5 minutes, cut, serve, enjoy!
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