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Chicken Stew is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Chicken Stew is something that I have loved my whole life. They’re fine and they look wonderful.
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To begin with this particular recipe, we must prepare a few components. You can have chicken stew using 10 ingredients and 4 steps. Here is how you can achieve that.
Ingredients needed to make Chicken Stew:
- 1 piece chicken breast (about 250-300 gram)
- 1-2 stick celery, slice
- 1/2 cup frozen green peas, boiled
- 3 cloves garlic, chopped
- 1/2 onion
- 500-700 ml water
- 1 tsp salt (less or more as desired)
- 1/2 tsp pepper
- 1/2 tsp chicken stock powder
- 1 can tomatoes
Looking for recipes for chicken stew? Taste of Home has the best chicken stew recipes from real cooks, featuring reviews, ratings, how-to videos and tips. This Chicken Stew is slow cooked in the oven to develop deep, incredible flavours. The smell that fills the house when it's in the oven is simply wonderful!
Instructions to make Chicken Stew:
- In sauce pan, heat up oil, saute garlic and onion until fragrance. Add celery.
- Add chicken.and tomato., combine well
- Add green peas, water, and seasoning with salt, pepper, and chicken stock powder.
- Wait until all ingredients cooked. Serve and enjoy it !
Made with skin on chicken thighs and drumsticks, this Chicken Stew recipe is a firm favourite during the colder months along with Beef Stew and Pot Roast. Tomato Basil Chicken Stew If tomato soup doesn't fill you up, throw some chicken and cheese in there and make it a stew. Get the recipe from Gimme Some Oven. Add the chicken and bring to the boil. Transfer the chicken out of the dutch oven to a plate.
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