aguadito de pollo. (Peruvian chicken soup) - Family members warmth and closeness might be obtained in uncomplicated methods. 1 of them is cooking and serving food for the loved ones. As a housewife, certainly you do not choose to miss a meal together correct? Cuisine may also be the important to a pleased household, a lot of really feel homesick mainly because their cooking has been located elsewhere.
So for those of you who like to cook and like it or not you have to supply meals for the family members, needless to say you also never want the identical dishes, right? You may cook with new and basic variants. Mainly because now it is possible to conveniently find recipes without possessing to bother. Like the following aguadito de pollo. (Peruvian chicken soup) which it is possible to imitate to be presented to your beloved family.
aguadito de pollo. (Peruvian chicken soup) is one of the most well liked of current trending meals in the world. It's easy, it's quick, it tastes delicious. It's appreciated by millions daily. They are nice and they look wonderful. aguadito de pollo. (Peruvian chicken soup) is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook aguadito de pollo. (peruvian chicken soup) using 13 ingredients and 4 steps. Here is how you cook that.
Ingredients needed to serve aguadito de pollo. (Peruvian chicken soup):
- 1 salt and pepper to taste
- 1/2 cup olive oil
- 1 tsp minced garlic
- 1 medium onion, chopped
- 1 tbsp seeded, minced serrano chilli
- 1/2 cup chopped cilantro
- 1 cup green peas
- 1 cup corn
- 1/2 chopped bell pepper
- 10 cup chicken broth
- 4 yukon gold potatoes, cut in half
- 4 bonless skinless chicken breasts or 6 thighs, cut in half
- 1 cup uncooked white rice
Directions to cook aguadito de pollo. (Peruvian chicken soup):
- Lightly season the chicken with salt and pepper.
- Heat oil in a heavy pot (or dutchoven) over medium-high heat.
- sauté onions, garlic and Serrano chillies until softened, 1-2 min, then add the chicken and brown lightly, 4-5 min.
- add peas, corn, cilantro bell pepper, potatoes, rice and chicken broth. Bring to a boil, reduce heat and simmer until the chicken is cooked and the potatoes and rice are done, 30-40 min.
So that is going to wrap it up with this special food aguadito de pollo. (peruvian chicken soup) recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
