Chicken Enchiladas! - Family warmth and closeness can be obtained in uncomplicated ways. A single of them is cooking and serving food for the family. As a housewife, naturally you don't want to miss a meal with each other proper? Cuisine also can be the essential to a happy family members, lots of really feel homesick for the reason that their cooking has been discovered elsewhere.
So for those of you who prefer to cook and like it or not you've got to provide food for the family members, obviously you also don't want the exact same dishes, correct? You could cook with new and very simple variants. Because now you could effortlessly find recipes without having having to bother. Just like the following Chicken Enchiladas! which you may imitate to become presented to your beloved family.
Chicken Enchiladas! is one of the most popular of recent trending meals on earth. It's enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Chicken Enchiladas! is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook chicken enchiladas! using 11 ingredients and 20 steps. Here is how you can achieve that.
Composition needed to serve Chicken Enchiladas!:
- 8 Large Flour Tortillas
- 1 Medium Onion
- 900 g Chopped Chicken
- 1 1/2 tbsp Mixed Herbs
- 1 tbsp Curry Powder
- 1/2 tbsp Cumin
- 3 tbsp Olive Oil
- to taste Salt and pepper
- Cheese (However cheesy you want this dish to be)
- 200 g Tomato Paste
- 2 cups Water
Instructions to make Chicken Enchiladas!:
- Slice the chicken very thinly into small pieces.
- Marinate the chicken using all the seasonings (curry, cumin, herbs, salt, pepper) Then add the olive oil and make sure the chicken is completely mixed. Leave to chill for about 15 mins
- Meanwhile, prepare the tomato sauce. Add the tomato paste into a medium saucepan on high heat with a little oil.
- Allow it to simmer for about a minute.
- Add in the water and seasoning of your choice and combine.
- Turn the heat down to low and leave to cook for about 10-15 mins.
- Note*** The consistency of the sauce is your choice, either way will work absolutely fine whether it is runny or thick, or maybe even a cross between the two (which is what I did). It's your choice. :)
- Back to the chicken. Cut the onion into thin slices and add to the pan with oil. Leave to cook in the oil for 2-3 mins.
- Add in the chicken and leave on low to medium heat until it cooks thoroughly. This took me 15 mins.
- Preheat your oven to 200 C degrees as the chicken is cooking.
- Now time to assemble everything together.
- Take your casserole dish or a deep baking tin and cover the bottom with tomato sauce.
- Now take your tortillas and add about half a tbsp of tomato sauce on each and spread evenly.
- Add the chicken into each tortilla and at this point you could add some cheese if you wish!
- Roll each tortilla and place into the casserole dish.
- Cover the top evenly with the rest of the sauce.
- Add cheese all over the top and place in the oven for 10 mins or until all the cheese has melted and given you a nice brown topping!
- Time for serving! 😋
- I find that it works so well with a dollop of cream or even Mayo at the top with some salad at the side.
- Enjoy!!!
So that is going to wrap it up with this special food chicken enchiladas! recipe. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!