Spinach Cheese Ravioli
Spinach Cheese Ravioli

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Spinach Cheese Ravioli is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Spinach Cheese Ravioli is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook spinach cheese ravioli using 6 ingredients and 3 steps. Here is how you can achieve it.

Ingredients needed to make Spinach Cheese Ravioli:

  1. 1/2 lb frozen cheese ravioli
  2. 1 cup fresh spinach and kale mix
  3. 3 tbsp basil pesto
  4. 4 clove garlic, minced
  5. 1 tbsp butter
  6. 1 shredded parmesan for garnish

Directions to serve Spinach Cheese Ravioli:

  1. In a skillet melt butter over med-low heat. Once melted add spinach and kale. Heat til wilted then add garlic and pesto. Stir until combined, remove from heat.
  2. Cook ravioli according to directions on bag.
  3. Once ravioli is cooked, plate it and top with pesto mixture. Add parmesan on top.i added a dash of salt and pepper to mine. Enjoy!

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