Enchiladas Suizas!! - Household warmth and closeness may be obtained in basic techniques. One of them is cooking and serving food for the family members. As a housewife, obviously you do not choose to miss a meal collectively correct? Cuisine may also be the key to a delighted loved ones, quite a few really feel homesick simply because their cooking has been identified elsewhere.
So for those of you who prefer to cook and like it or not you have to supply meals for the family members, naturally you also don't want exactly the same dishes, ideal? You are able to cook with new and simple variants. Mainly because now you are able to simply uncover recipes without the need of getting to bother. Like the following Enchiladas Suizas!! which you'll be able to imitate to become presented to your beloved loved ones.
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To get started with this recipe, we have to prepare a few ingredients. You can have enchiladas suizas!! using 12 ingredients and 5 steps. Here is how you cook that.
Composition needed to make Enchiladas Suizas!!:
- salsa
- 2 green jalapeño peppers ( depend how spicy you like)
- 8 tomatillos
- 1 garlic clove
- 1/4 small onion
- 1 cilantro
- 1 tsp chicken bouillon (I used mexican brand Knorr)
- enchilada
- 1 shredded chicken breast
- 6 - 8 corn tortillas
- swiss cheese or mozzarella
- sour cream
Directions to serve Enchiladas Suizas!!:
- In a small pan bring to boil the tomatillos and jalapeño peppers.
- When they are soft blend it together with the onion, garlic, little bit of cilantro and the chicken bouillon.
- Heat a 1 tbsp of oil and put the tortillas on at a time until soft (not too crunchy). Put the chicken in the middle of the tortillas.
- Pour the salsa on top, swiss cheese and microwave until the cheese melts about 1 min. Serve with sour cream and onion if desired.
So that is going to wrap it up for this special food enchiladas suizas!! recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
