My Sweet Chilli Chicken & Mushroom Enchilada. 😀
My Sweet Chilli Chicken & Mushroom Enchilada. 😀

My Sweet Chilli Chicken & Mushroom Enchilada. 😀 - Household warmth and closeness is often obtained in basic methods. 1 of them is cooking and serving meals for the family members. As a housewife, of course you do not would like to miss a meal with each other proper? Cuisine can also be the important to a content family, several really feel homesick mainly because their cooking has been identified elsewhere.

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My Sweet Chilli Chicken & Mushroom Enchilada. 😀 is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it's fast, it tastes yummy. They're fine and they look fantastic. My Sweet Chilli Chicken & Mushroom Enchilada. 😀 is something which I've loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have my sweet chilli chicken & mushroom enchilada. 😀 using 14 ingredients and 4 steps. Here is how you cook that.

Composition needed to cook My Sweet Chilli Chicken & Mushroom Enchilada. 😀:

  1. 1 tbls olive oil
  2. 1 tbls diced onions
  3. 3 tbls diced chicken
  4. 1 large mushroom chopped
  5. 1 tbls Sweet corn
  6. 1 handful Spinach
  7. 1 tbls Sweet Chilli
  8. 2 tbls Chedder cheese grated
  9. 1/4 Tsp black pepper
  10. Sauce..
  11. 6 tbls chedder
  12. 6 tbls Double cream
  13. 4 tbls Milk
  14. 1 tbls Sweet Chilli sauce

Steps to cook My Sweet Chilli Chicken & Mushroom Enchilada. 😀:

  1. Heat the oil add chicken onions and corn and fry until chicken is coloured. Then add the mushrooms
  2. Then add the chilli sauce and Spinach. Fry for one minute add black pepper then add it all to the middle of the wrap. Roll it and tuck in the ends
  3. Next the sauce add the cream and milk then add the grated cheese. Next when its boiling turn down to simmer add the chilli sauce stir often until its simmered for 1 minute.
  4. Next add your wrap to the oven dish and pour over the sauce. Add it to a preheated oven 180°C for 10 minutes. Serve hot with french fries, homemade chips or a side salad

So that is going to wrap it up for this special food my sweet chilli chicken & mushroom enchilada. 😀 recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!