[Mexican Cuisine] Enchiladas (Burritos)
[Mexican Cuisine] Enchiladas (Burritos)

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[Mexican Cuisine] Enchiladas (Burritos) is one of the most favored of current trending foods on earth. It's easy, it's fast, it tastes delicious. It is enjoyed by millions daily. [Mexican Cuisine] Enchiladas (Burritos) is something that I've loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have [mexican cuisine] enchiladas (burritos) using 23 ingredients and 9 steps. Here is how you can achieve it.

Composition needed to cook [Mexican Cuisine] Enchiladas (Burritos):

  1. 4 Tortillas (17 cm)
  2. 200 grams Pork (or beef or chicken)
  3. 2 Green peppers
  4. 1/2 medium Onion
  5. 1 Jalapeño pepper (or red chili pepper)
  6. 1 clove Garlic
  7. 1 Salt and pepper
  8. 1 for frying Oil
  9. For the sauce:
  10. 400 grams Canned tomato sauce
  11. 1/2 medium Grated onion
  12. 1 tbsp Cumin powder
  13. 1 tbsp Chili powder
  14. 5 shakes Dried Mexican oregano
  15. 2 tbsp Chocolate syrup
  16. 1 tbsp Salt
  17. 1 Pepper
  18. Toppings:
  19. 1 Sliced black olives
  20. 1 small Tomato
  21. 200 ml Pizza cheese (or cheddar)
  22. 1 Fresh coriander
  23. 1 Sour cream (or yogurt with lemon juice)

Instructions to serve [Mexican Cuisine] Enchiladas (Burritos):

  1. Cut the pork, bell peppers, and onion into 1 cm-wide bite-sized slices. Grate the garlic. Slice the jalapeño peppers into rounds.
  2. Stir-fry the vegetables etc. from Step 1 in a frying pan. Season with salt and pepper. After they are cooked, add the ingredients of the sauce in the listed order. *Taste to adjust the amount of salt.
  3. Lightly grease a baking dish. Fold the 4 tortillas in half and line them up. Preheat the oven to 180C/350F.
  4. Divide the vegetables from Step 2 into fourths. Use tongs to fill the tortillas and fold both ends. Pour the remaining sauce from Step 2 over the top.
  5. Top with cheese, tomato, and black olives in that order. Bake in the oven until the cheese gets bubbly (approximate 8 minutes).
  6. Decorate with fresh coriander and enjoy! Dish it up and serve with sour cream.
  7. Enjoy with salads or side vegetables.
  8. [My Husband's Creation] Also simple and tasty without any sauce. He's also added tomatoes into the filling as well as used them as topping.
  9. [My Husband's Creation] Enchilada arranged on a dish.

So that is going to wrap this up with this exceptional food [mexican cuisine] enchiladas (burritos) recipe. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!