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To begin with this particular recipe, we have to first prepare a few components. You can have my sons birthday cake using 8 ingredients and 3 steps. Here is how you cook that.
Composition needed to make My sons birthday cake:
- 2 cup maida / all-purpose flour
- 2 cup Sugar
- 1 cup Curd
- 1 teaspoon Vanilla essence
- 1/2 teaspoon Baking soda
- 1 cup Milk
- 1/4 cup Dry fruits like (cashew, almonds, raisins)
- as needed Dark chocolate
I've baked cakes for people's birthdays since I was a kid. Gentl and Hyers for The New York Times. These are our favorite simple birthday cakes that anyone can make - even if you haven't made a birthday cake before! With easy shortcuts and step-by-step instructions, anyone can make an awesome birthday cake.
Directions to serve My sons birthday cake:
- First maida, dusted sugar, card, and little hot milk mixed property and add vanilla essence. Then take a clean pot and take oil brushing and put a oil paper on it.
- Then put the mixture on it. Then take another bigger pot and put some salt on the bigger pot. Then put the mixture pot above salt by a stand. Then close the bigger pot and burn it on gas oven.
- Take low heat for 30 minutes. After 30 minutes check it with toothpick is it soft or not. It not take 10 minutes more.ready to serve.
Im going to do a circular cake but is it best just to do a sponge cake or one with a filling? Always remember that whenever life gets too difficult for you that you can still turn to your parents. This year for your birthday I would like it if you would blow out your candles, cut your cake, and be bathed in your parents' love and adoration! There are too many birthday cakes with name download which you can choose. I bought a whipping cream, some eggs and cake flour for making the cake.
So that is going to wrap it up for this exceptional food my sons birthday cake recipe. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
