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Cook ravioli according to package directions. Meanwhile, in a small skillet, cook beef over medium heat until no longer pink. Ravioli Greek - Style - Ravioli mit Feta - Oliven - Füllung an einer Tomatensauce mit Gurkenstückchen.
Greek-Style Ravioli is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It's enjoyed by millions daily. Greek-Style Ravioli is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have greek-style ravioli using 6 ingredients and 7 steps. Here is how you can achieve it.
Ingredients needed to make Greek-Style Ravioli:
- 12 frozen cheese raviolis
- 1/3 lb ground beef
- 1 cup canned diced tomatoes with basil, oregano, and garlic
- 1 cup fresh baby spinach
- 1/4 cup sliced ripe olives, drained
- 1/4 cup crumbled feta cheese
You'll need a pasta machine to make this recipe. Delicious spinach and feta cheese wrapped inside filo dough (sold per triangle). Homemade yogurt greek yoghurt or sour cream in a rustic bowl on white. See more ideas about Greek style, Jewelry, Jewelery.
Instructions to cook Greek-Style Ravioli:
- cook ravioli according to package instructions
- meanwhile cook beef, drain
- stir in tomatoes, bring to a boil
- reduce heat and simmer uncovered for 10 minutes
- drain ravioli and add ravioli, spinach and olives to beef mixture
- heat through
- sprinkle with feta cheese
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