My Roast Breast of Chicken with Melted brié. With Chips & Salad
My Roast Breast of Chicken with Melted brié. With Chips & Salad

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To get started with this recipe, we have to first prepare a few components. You can cook my roast breast of chicken with melted brié. with chips & salad using 5 ingredients and 4 steps. Here is how you cook that.

Composition needed to serve My Roast Breast of Chicken with Melted brié. With Chips & Salad:

  1. 1 Good size Chicken breast Roasted
  2. 1 Cooked Chips enough for one
  3. Slice 4 Slices off the brié
  4. Salad. Rocket lettuce, cherry tomatoes, cucumber spring onion
  5. Salt + Black Pepper

Instructions to serve My Roast Breast of Chicken with Melted brié. With Chips & Salad:

  1. Roast the Chicken breast in the oven spray with olive oil a few times during cooking.
  2. When the chicken is near to cooked add your chips to the oven as this time I used frozen chips.
  3. Add the salad to the serving plate leaving room for the chicken and chips.
  4. Slice 4 times down the breast and add the sliced of brié

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