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Easy homemade Nando’s fried chicken thighs is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Easy homemade Nando’s fried chicken thighs is something that I have loved my entire life.
I made my own super tasty and juicy Nando's chicken! I hope you enjoyed my video. KFC style Fried Chicken Recipe by Tiffin Box
To begin with this recipe, we have to prepare a few ingredients. You can cook easy homemade nando’s fried chicken thighs using 15 ingredients and 8 steps. Here is how you cook it.
Ingredients needed to cook Easy homemade Nando’s fried chicken thighs:
- 2 chicken thighs
- Marinade
- 4 tsp peri-peri medium hot sauce
- 3 tsp mayonnaise
- 3 tsp garlic sauce
- 5 cloves chopped garlic
- 1 chopped red onion
- 1 chopped redchilli
- 1 chopped green chilli
- 4 bunches coriander leaf
- 2 tsp salt
- 2 tsp paprika
- 2 tsp oregano
- 2 tsp black pepper
- 2 tsp lemon juice
This is one of our favourite dishes. This easy version of Nando's Peri Peri Chicken can be on your table in well under an hour. Serve with my coconut lime rice and corn on the cob for a feast that I've been wanting to do my own version of Nando's Peri Peri Chicken for a while now, but I've only just got round to it…and boy am I glad I did! These floured skinless chicken thighs fried in corn oil are an easy and tasty variation on Southern fried chicken with fewer calories.
Instructions to cook Easy homemade Nando’s fried chicken thighs:
- Prepare the main ingredients of the marinade.
- Chopped the garlic, red onions and chillis. Then mix them in mortar and crush the spices.
- Dry the coriander leafs with kitchen tissues before adding into the spices mix.
- Mix the crushed spices with garlic sauce, lemon juice, peri-peri medium hot sauce and mayonnaise.
- Add some salt, paprika, black pepper and oregano into the marinade mix.
- Dry the chicken thighs with kitchen tissue. Slightly cut the surface to make the meat taste stronger. Baste the chicken thighs at marinade mix in the bowl. Then put it in the fridge for a night to make sure the taste is strong enough.
- Pan-fry the marinate chicken thigh with medium heat. 15mins for each side.
- Enjoy the homemade Nando’s with adding peri-peri sauce and lemons juice as much as you like! XO
Pat chicken thighs dry with paper towels. Your love for Nando's is probably already super strong, but push the boundaries of your affection with these super tasty hacks. This EASY Homemade Nando's Peri Peri sauce recipe will add some African Birdseye Chilli and Portuguese flavour to your food! NO COOKING required and a helpful video tutorial provided so you can start making your better than take out Nando's recipes at home! Sauteing chicken thighs on a frying pan is so easy and turns them beautiful golden brown in color!
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