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Chicken Thigh Stew is one of the most popular of recent trending meals on earth. It's easy, it's fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Chicken Thigh Stew is something that I've loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have chicken thigh stew using 12 ingredients and 7 steps. Here is how you cook it.
Composition needed to serve Chicken Thigh Stew:
- 4-8 Chicken Thighs
- 2 cups Cauliflower
- 2 cups Broccoli
- 2 cups or 1 Bag baby Carrots
- 2 cups celery or 1 stalk large chop
- 4 Cans Mix Vegetables drained
- 1 Onion choped
- 2 tablespoons Black Pepper
- 1 teaspoon Garlic salt
- 1 teaspoon Italian seasoning
- 1/2 teaspoon celery salt
- 2 cans tomatoe Puree
Directions to cook Chicken Thigh Stew:
- 2 to 3 quarts water put chicken in boil
- Add seasonings in the boiling water
- Then add raw vegies
- Then add the rest cook low and slowly about 3 to 5 hours
- Wait until last to add tomatoes puree
- Done. and serve with cornbread or crackers
- Thank you
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