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Burrito Filled Ravioli is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it's quick, it tastes yummy. Burrito Filled Ravioli is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook burrito filled ravioli using 37 ingredients and 9 steps. Here is how you cook that.
Ingredients needed to serve Burrito Filled Ravioli:
- for pasta dough:
- 1 cup + 2 tbsp maida
- 2 eggs
- As per taste Salt
- For stuffing:
- For rice
- 1 cup boiled rice
- 1 onion sliced
- 1/2 cup mixed bell pepper chopped
- 1/4 cup boiled sweet corns
- 1 tsp chilli flakes
- 1 tsp garlic finely chopped
- to taste Salt
- 1 tsp spicy tomato sauce
- 2 tsp oil
- For refried kidney beans:
- 1/2 cup boiled mashed Rajma
- 2 tomatoes finely chopped
- 1/4 cup spring onion chopped
- 2 tsp oil
- to taste Salt
- 1.5 tsp chilli flakes
- 2 tsp hot chilli sauce
- as required Water as required
- 1/2 tsp red chilli powder
- For salsa:
- 1/2 cup onion and tomato finely chopped
- 1/2 tsp lemon juice
- to taste Salt
- 1/2 tsp chilli flakes
- 1 tsp Coriander fnely chopped
- Extra ingredients:
- 1 cup Grated cheese
- 1 cup Chopped spring onion
- 1/2 cup Pasta sauce
- 2 tbsp Oil
- as per taste Salt
Directions to make Burrito Filled Ravioli:
- For dough take maida salt and eggs into a broad bowl.Mix them and make a dough. Once well to form smooth dough.my eggs were large so I required two eggs. You can always adjust eggs as dough should me made with eggs only. Knead for 5 mins. Wrap with cling film and put into refrigerator until used.
- For Rice. Take a non stick pan. Heat oil. Add garlic and chilli flakes. Add onion chopped capsicum, corn and spring onion mix well.saute for 2 mins. Add sauce and rice. Mix well cook for 2 mins,rice is ready. Keep aside for future use.
- For refried beans take non-stick pan. Heat oil add garlic and chilli flakes. Add spring onion and saute for one minute. Add tomatoes salt and red chilli powder and cook until tomatoes are soft. Now add mashed Rajma, spicy sauce. Mix well and cook for 2 mins. Add little water if Rajma seems so dry.
- To make salsa in a bowl add chopped onions tomatoes. Add salt chilli lemon juice coriander and mix well. You can add chopped green chillies if you wish to.
- Now take out the dough from freeze and roll it to make thin rotis. Cut out squares out of it. 5 of 3 inches and 5 of 2.5 inches.
- Now place rice mixture on small squares, kidney beans,salsa and cheese. Cover with large sqaures. Seal with water and fork. Keep all raviolis aside for 10-15 mins.
- Boil on hot boiling water with salt and oil for 7-8 mins or untill cooked.
- Take out all raviolis and place in plate to cool.down.
- In a non-stick pan heat oil.add garlic and chilli flakes. Add remaining salsa and mix well. Add pasta sauce mix well and cook for another minute. Add boiled raviolis. Stirr well. Serve hot with chopped spring onion.
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