Crockpot Orange π Teriyaki Chicken - Family warmth and closeness may be obtained in simple methods. One of them is cooking and serving food for the loved ones. As a housewife, needless to say you don't desire to miss a meal together suitable? Cuisine may also be the crucial to a pleased loved ones, numerous really feel homesick mainly because their cooking has been discovered elsewhere.
So for those of you who like to cook and like it or not you might have to supply meals for the loved ones, naturally you also don't want the exact same dishes, appropriate? It is possible to cook with new and straightforward variants. Mainly because now you'll be able to quickly come across recipes without getting to bother. Like the following Crockpot Orange π Teriyaki Chicken which you could imitate to be presented to your beloved household.
Crockpot Orange π Teriyaki Chicken is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Crockpot Orange π Teriyaki Chicken is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have crockpot orange π teriyaki chicken using 12 ingredients and 7 steps. Here is how you cook that.
Composition needed to cook Crockpot Orange π Teriyaki Chicken:
- 1 large pack chicken thighs (skinless, boneless, large family pack)
- 3 onions, sliced
- 1 cup orange juice
- 1/2 cup water
- 10 cloves garlic, minced
- 1/8 teaspoon black pepper
- 1/4 cup soy sauce
- 1/3 cup teriyaki sauce
- 1/4 teaspoon ground ginger
- 1/2 cup light brown sugar
- 1 orange π, sliced thinly
- 1 bunch green onions, chopped (use the green part to decorate your plate)
Steps to serve Crockpot Orange π Teriyaki Chicken:
- Rinse and pat dry your chicken thighs……
- Place thighs into your crockpot……
- Place your sliced onions all over chicken thighs…….
- In a large bowl combine orange juice, water, minced garlic, black pepper, soy sauce, teriyaki sauce, ground ginger and brown sugar, mix well…….
- Pour orange juice mixture all over chicken thighs……
- Cover and cook on low heat for 6 - 8 hours, or until chicken thighs are fully cooked, stirring occasionally……lightly shred your chicken with two forks while cooking……..Halfway thru cooking I left the lid to my crockpot slightly opened to prevent too much liquid from accumulating in the dish……. π
- Serve over a bed of my Instant Chicken Rice, layer with some sliced oranges, top with green onions and enjoy π!!!
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