Easy Chorizo & Beans
Easy Chorizo & Beans

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Easy Chorizo & Beans is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Easy Chorizo & Beans is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have easy chorizo & beans using 10 ingredients and 8 steps. Here is how you cook that.

Ingredients needed to make Easy Chorizo & Beans:

  1. 150 grams spicy Spanish chorizo, chopped
  2. 1 can cannelloni beans, including liquid
  3. 1 medium onion, chopped
  4. 2 garlic cloves, chopped
  5. onion salt
  6. cracked black pepper
  7. 3 small potatoes, peeled and chopped
  8. 2 tbsp olive oil, extra virgin
  9. 100 grams bacon, chopped
  10. 2 cup chicken stock, hot

Instructions to serve Easy Chorizo & Beans:

  1. Over a medium heat, heat the olive oil.
  2. Add the chorizo and bacon and gently fry, stirring often for 2-3 minutes.
  3. Remove the chorizo and bacon and set aside.
  4. Add the onion and garlic and continue to fry until the onion has softened, it'll take about 5-6 minutes.
  5. Add the potatoes and beans. Using the same can measure approximately 1/4 of the can with water and add to the pot. Bring to the boil on a medium to high heat.
  6. Reduce heat once it has started to boil to medium to low and add in the stock. Stir occasionally. Simmer for 15 minutes.
  7. Add in the bacon and chorizo and seasoning and continue to simmer for a further 10-15 minutes or until the potatoes are cooked.
  8. Let it rest for 5-10 minutes and serve.

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