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To begin with this particular recipe, we must prepare a few ingredients. You can cook my grilled chicken with butternut squash potatoes and cold salad using 10 ingredients and 4 steps. Here is how you can achieve that.
Ingredients needed to make My Grilled Chicken with Butternut Squash Potatoes and cold Salad:
- 1 Chicken breast grilled
- 4 small potatoes boiled
- 1/2 butternut squash boiled
- 1 portino of Sweet Peas
- Side salad..
- 1 little red cabbage salad
- 1 tbls red Cabbage uncooked
- 1 tbls sweet corn
- 1 tbls diced white onion
- 1 tbls Beetroot & Horse raddish Chutney. I bought this in a jar
Instructions to serve My Grilled Chicken with Butternut Squash Potatoes and cold Salad:
- Slice the chicken down the middle in half With your hands rub the olive oil all over the chicken. Then pkace the two slices in or on the grill cook until cooked through.
- Mix the salad ingredients together and the chutney.
- When the potatoes are done. Drain and mash in the butternut squash and a little butter
- Add to a serving plate and add the chutney on the plate too sprinkle Pepper over it.
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