Omurice (Omelette Rice)
Omurice (Omelette Rice)

Omurice (Omelette Rice) - Family warmth and closeness might be obtained in basic strategies. One of them is cooking and serving meals for the loved ones. As a housewife, not surprisingly you don't desire to miss a meal collectively ideal? Cuisine can also be the crucial to a delighted household, several really feel homesick for the reason that their cooking has been identified elsewhere.

So for those of you who like to cook and like it or not you have got to provide food for the loved ones, of course you also never want exactly the same dishes, ideal? You are able to cook with new and basic variants. Mainly because now you can conveniently obtain recipes without having getting to bother. Like the following Omurice (Omelette Rice) which you could imitate to be presented to your beloved household.

Omurice (Omelette Rice) is one of the most favored of recent trending meals on earth. It's simple, it's fast, it tastes delicious. It is appreciated by millions every day. They're nice and they look fantastic. Omurice (Omelette Rice) is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have omurice (omelette rice) using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients needed to cook Omurice (Omelette Rice):

  1. 2 Eggs
  2. 1 tablespoon Milk *optional
  3. 1 cup Cooked Japanese Rice *warmed
  4. 1/4 Onion
  5. 1/2-1 Chicken Thigh Fillet
  6. 1/4 cup Frozen Mixed Vegetables (Carrot, Corn, Peas) *defrosted
  7. Ketchup
  8. Ground Paprika *optional
  9. 1/2 tablespoon Vegetable Oil
  10. Salt & Pepper

Directions to serve Omurice (Omelette Rice):

  1. Chop Onion finely and cut Chicken into about 1cm pieces.
  2. Heat oil in a fry pan and cook Onion and Chicken, then add Mixed Vegetables. When all is cooked, season with Salt, Pepper, Ground Paprika and about 1 tablespoon of Ketchup and mix well.
  3. Add Warm Cooked Rice and mix until well combined, then Salt & Pepper to taste if required.
  4. Next you cook Omelette. Whisk 2 Eggs and Milk together in a small bowl. Heat oil in a fry pan over medium high heat. When the pan is hot, pour the egg mixture, tilt the pan to make a round omelette, and turn the heat off when the top is still gooey.
  5. Place the fried rice on the omelette, fold both sides of the omelette to cover the rice, then slowly move it to the edge of the pan and flip it onto the plate.
  6. Cover it with a paper towel to shape it into football/rugby ball shape only if you want to do so. Alternatively you can just place the omelette on top the rice. Drizzle plenty of Ketchup on top and serve.

So that is going to wrap it up with this exceptional food omurice (omelette rice) recipe. Thanks so much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!